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 | You can choose to enjoy our regional cooking with specialities from Burgundy : escargots à la bourguignonne, oeufs en meurette, fricassée de volaille de Bresse... Prepared by the Master of the House, together with Burgundy wines, selected for you at local producers. We will be happy to welcome you for dinner, every night on reservation. For days out, we can also prepare you some take away lunches to be ordered the day before. |
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Price list 2011
| On reservation, dinner | 23,00 € / person |
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| Children menu | 7,00 € / children |
| Take away basket to be ordered the day before | 8,00 € / person |
